KAMPUNGBOYCITYGAL/KAMPUNGBOYCITYGAL – A MALAYSIAN FOOD & TRAVEL BLOG

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Everyone deserves an indulgent meal once in a while. And what better way to spend your cheat day than around a cold cuts and cheese platter, a bottle of wine, and some loved ones? Atlas Gourmet Market, Shoppes at Four Seasons Place is a gourmet food lover’s dream comes true.
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Here at Atlas Gourmet Market, there’s so many types of cold cuts that you’re spoiled for choice – unless you’re vegetarian, of course. The Sinful Grillers run this deli under Atlas Gourmet Market and offers only the finest quality of Iberico, Jamón Ibérico, cured meats, house made sausages and hams. Feel free to order a selection of meat and cheese platters or hot deli ranging from meatballs, sausages to ribs here.
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Paired with a wine or two, a meat and cheese board are welcome addition to the table all year long. Here at Atlas Gourmet Market, you can pick up wines by bottles or by glasses.
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This biggest cheese room in KL with over 40 range of cheese and counting, from Holland, France, Switzerland, Italy, UK is a cheese lover’s paradise. I love walking into the room and feel welcomed by a whiff of cheese.  You will see drums of cheese wheels on the shelves, that comes with a guide and wine pairing for you to discover more!
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Iberico Sausage Plate

All the sausages here are freshly made and without preservative. The pure Iberico pork flavor is apparent in each delicious bite.
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Iberico Collar Plate

Iberico pork collar is a juicy and tender cut, and so delicious when roasted over a slow fire!
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Iberico French Rack Plate

Our favourite is the French rack. With its extensive marbling of fat throughout, the fats melted during cooking and baste the meat with nutty-sweet flavours. So good!
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We also had a custom meat and cheese board filled with Bellota, Truffle Salami, Porchetta, Truffle Cheese and Blue Cheese. The most coveted cut – Iberico de Bellota ham is a rare breed of Spanish Iberico hogs lives on the Dehesa, foraging only on acorns, in small family clans. It makes for exquisitely marbled raw material, packed with natural antioxidants – a key ingredient for extended curing of the ham and aged for at least 3 years before being released to the market.

If you’re tired of your usual cold cuts—bland turkey, boring bologna, humdrum ham—don’t fret! There’s a world of more interesting meat options here at Atlas Gourmet Market that can elevate your palate to the next level.
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It was such an enjoyable afternoon with our friends that we ordered some pigs in a blanket and siu yok to munch on.

Apart from the (non halal) deli, cheese and wine section at Atlas Gourmet Market, don’t miss out Atlas Bistro for some great grilled steaks and Atlas Pizzeria for their wood-fired pizzas.

Atlas Gourmet Market
Add: Level B1, Shoppes at Four Seasons Place Kuala Lumpur, 145, Jalan Ampang Wilayah Persekutuan, 50450 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Hours: 10am-10pm daily
Tel: 03-2856 8805

KAMPUNGBOYCITYGAL/KAMPUNGBOYCITYGAL – A MALAYSIAN FOOD & TRAVEL BLOG

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Michelle

Author of many travel blogs and user of www.travelmustard.com